About the Job
This is a key role in one of Derbyshire's leading tourist attractions. If you take pride in providing delicious meals, you could be what we are looking for.
You will have proven experience as a chef within a professional kitchen. You're a natural team player who is most at home when working efficiently with others, allowing you to make the best use of your time. You possess the ability to follow processes, maintain safety guidelines, plan properly and be organised and structured in what you do. You're constantly thinking about the day in an ordered way that means everything runs smoothly. Must have minimum NVQ level 2 and minimum two years’ experience, and an up to date basic food hygiene certificate.
Contract Dates: 10th February 2018 – 4th November 2018
Hours: Daytime hours, no evenings. Due to the nature of the business, successful applicants will be expected to work to a rota, which will include weekends and Bank Holidays.
Pay: Competitive depending on experience
To Apply: Please send an email with a cover letter and your CV to firstname.lastname@example.org